Category:

All’Aria Aperta

12,00 

ALL’ARIA APERTA 2023

ROSATO TOSCANO IGT VINO BIOLOGICO

Sangiovese rosé with a complex aromatic profile. A fresh and fragrant wine with a strong personality that combines the fruit and lightness of the first sips with the austerity typical of the Sangiovese.

TASTING NOTES
Soft pink color. Complex aromatic profile with notes of wild strawberries, berries and violet. In the mouth is soft, elegant, pleasantly mineral and fresh with a nice acidity. Finish with excellent persistence.

TECH SHEET 2023

Description

ALL’ARIA APERTA

ROSATO TOSCANA IGT

PRODUCTION AREA
VINCI – TUSCANY

GRAPE VARIETY
Sangiovese.

FERMENTATION TEMPERATURE
In stainless steel at controlled temperature of 12°C-16°C ( 53.6°-60.8°F) for 25/30 days

AGING
3 moths in inox steel.

FORMATO
750 ml